Filet Mignon – How to Cut Your Own!
The prized cut for any beef lover is and always has been the filet. One rule for any source of protein is the more weight the muscle carries or the more it is used by the animal, the tougher the cut is. That’s not to say it is impossible to...
Lucky® Beef Jerky’s DIY Seasoning Kits
You’ve got a dinner party coming up and you need a break from traditional hors d’oeuvres. You want something that will knock peoples socks off! Beef Jerky is probably not something that makes the list of “common” hors d’oeuvres we know. If you’re thinking ” I...
Nebraska Star® Beef Product lines:
Nebraska Star® Beef Natural Angus Beef Products: We raise all the beef that goes into our Natural Angus product lines. While the USDA All Natural definition leaves some room for conjecture, we take it to heart. Cattle are not treated with growth hormones, or...