Very impressed, just the right mixture of lean and fat for burgers…
David Lusson
Verified owner
The quality was excellent which is par for the course with Nebraska Beef!
jack morrell
Verified owner
ground beef different strokes for different uses
80/20 ground beef is not a staple in our cooking agenda unless used for meals requiring extra help with taste like chilli. if using 80/20 ground beef for any reason nothing compared to NEBRASKA STAR BEEF ground beef for quality and taste
Very impressed, just the right mixture of lean and fat for burgers…
The quality was excellent which is par for the course with Nebraska Beef!
80/20 ground beef is not a staple in our cooking agenda unless used for meals requiring extra help with taste like chilli. if using 80/20 ground beef for any reason nothing compared to NEBRASKA STAR BEEF ground beef for quality and taste
Do not know!
Juicy & tasty. No complaints.