Product Details
SHIPS FREE!!! ONLY 7 IN STOCK — THEY’LL GO QUICK!!
Includes the following:
2 – 12oz Angus NY Strips
2 – 24oz Angus Boneless NY Strips
1 – 28oz Angus Bone-In NY Strip
1 – 5oz Signature® Salt + Pepper
– USDA Choice
– 35 Days Wet Age
– Hand cut & trimmed
– Ships Direct to your door
The 12 oz NY Strip…(aka KC Strip) is a legendary steak and there's a good reason for that. It is simply hard to beat the combination of texture, tenderness and flavor this cut delivers every time it hits a plate. The NY Strip is cut from the loin and our 12 oz steaks average 1.25" thick. The extra thickness means they take a little longer on the grill (7 min per side) or 12 to 13 minutes in a 400 degree oven, but it's worth it.
24oz boneless NY Strips will turn heads at your next BBQ or Cigar Night - if you want to make an impression…this steak is your huckleberry. They cook up exceptionally well and deliver a steak experience that you just won’t find at your grocery store.
The 28oz NY Strip is cut to 2.25 - 2.5” thick with a full rib bone.
Additional information
| Weight | 1.5 oz |
|---|